Description
Easy and fun festive treats perfect for holiday gatherings, these Grinch Fruit Kebabs are a hit with kids and adults alike!
Ingredients
Scale
- 1 cup green grapes
- 1 cup fresh strawberries
- 2 bananas
- 1 cup mini marshmallows
- 10–12 bamboo skewers
- 1 edible food marker (black)
Instructions
- Preparation:
- Wash and thoroughly dry the grapes and strawberries.
- Cut the tops off the strawberries to create a flat surface.
- Slice the bananas into thick, round pieces.
- Assemble the Skewers:
- Start by threading a strawberry onto the skewer, pointy side up to resemble a hat.
- Add a slice of banana right beneath the strawberry.
- Follow by adding a green grape under the banana to form the Grinch’s head.
- Finish with a mini marshmallow on top of the strawberry to complete the hat.
- Grinch Features:
- Use the edible food marker to draw Grinch faces on the grapes. Be creative and make a mischievous expression for authenticity.
- Final Touches:
- Place the completed skewers on a serving platter.
Notes
- Ensure all fruit is dry before assembly to prevent slipping off the skewers.
- If making ahead of time, dip banana slices in lemon juice to prevent browning.
- Consider using different fruits or edible decorations for variation, such as sliced kiwi for the Grinch head or fluff from coconut flakes for hat trim.
- Prep Time: 15-20 minutes
- Category: Dessert
- Method: Assembly
- Cuisine: American
Nutrition
- Serving Size: 1 skewer