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Mint-Chocolate Brownie Delight Recipe First Image

Mint-Chocolate Brownie Delight Recipe


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  • Total Time: 45 minutes
  • Yield: 12-15 pieces 1x

Description

A delicious mint-chocolate brownie recipe featuring layers of mint frosting, chocolate chips, and crushed cookies.


Ingredients

Scale
  • 1 box brownie mix
  • 2 eggs (as per brownie mix instructions)
  • 1/3 cup vegetable oil (as per brownie mix instructions)
  • 1/4 cup water (as per brownie mix instructions)
  • 1 teaspoon mint extract
  • 45 drops green food coloring
  • 1 cup chocolate chips (semi-sweet or dark chocolate)
  • 1 cup crushed chocolate cookies
  • 1 cup mint candies (e.g., mint M&Ms)
  • 1 cup butter (softened)
  • 2 cups powdered sugar
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat and Prepare:

    • Preheat your oven to 350°F (175°C).
    • Grease a 9×13 inch baking pan or line with parchment paper for easy removal.
  2. Prepare the Brownie Base:

    • Follow the instructions on the brownie mix packaging, using the specified quantities of eggs, oil, and water.
    • Pour the brownie batter into the prepared pan and bake according to the package directions. Allow the brownies to cool completely.
  3. Make the Mint Frosting:

    • In a medium bowl, combine the softened butter, mint extract, vanilla extract, and green food coloring.
    • Gradually add the powdered sugar, beating until smooth and creamy.
  4. Assemble the Layers:

    • Spread a generous layer of mint frosting over the cooled brownie base.
    • Sprinkle half of the crushed chocolate cookies over the frosting.
  5. Add the Final Toppings:

    • Spread the chocolate chips across the cookie layer.
    • Sprinkle the remaining crushed cookies and mint candies on top.
  6. Chill and Serve:

    • Refrigerate for about 30 minutes to let everything set.
    • Cut into squares and serve chilled.

Notes

  • For extra minty flavor, add a bit more mint extract to the frosting.
  • You can adjust the intensity of the green color by varying the drops of food coloring.
  • Ensure the brownies are completely cool before frosting to prevent melting.
  • Use a serrated knife for clean cuts when serving.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Desserts
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 square